Wednesday, October 16, 2013

Hello Fall! Goodbye Summer!

Hi Everyone!

I know I'm a little behind on this post, since we said goodbye to summer about a month ago, but I'm finally feeling like fall is here and the craziness has settled down for me.

These past few months have been life changing to say the least. Let's see- there were  a few weddings and celebrations, a vacation, a couple of races and a new workout routine, and a new job. Whew, I am tired just thinking about it.

Let's start with the weddings! This year, I added 3 more weddings to my long list (It seems I'm working towards the 27 Dresses Fairy-tale, I think we are at about 16...). In May we had Jen and Tony's wedding, then in September was Amanda and Brett's truly fairy-tale Cinderella wedding, and in October the beautiful beach wedding of my best friend Shelly and her new husband Ryan. Here's some highlights!

Getting down at Jen and Tony's Wedding! 

Amanda's Bachelorette Party in OC! 

Shelly's Bachelorette in Baltimore!

Shelly and Ryan's Ceremony in OBX!

My BFF is Married! 

Vacation this year in OBX with my family was also as wonderful as ever. We did a Raven's beach photo shoot, and I caught my very first fish. (May I also note, for my first time fishing, I caught the first fish of the head boat AND the most fish of anyone in my family!)

Our Family Raven's O-Line

My First Fishy

Sunset in Nags Head

What else! Oh! I ran a few races. First as a part of NS FIT Run A was the Women's Distance Festival. Then I did a few more 5K's, one for the 4th of July and one in the fall for NFRC which is a non-profit close to my heart! On top of that, my good friend Stacy got me involved with Extreme Fun and Fit Bootcamp  and now I've been going there to get my workout on even more! (By the way, if you live in Howard County, they have an AWESOME Groupon going on right now...you should try it!)

Run A at WDF 

Remembrance Run with Neighbor Sandy

Me and Elizabeth Running NFRC 5K

Finally, I took a promotion at work and became a member of Associate Professional Staff, which was something I have been really working towards in the 5 years I have been here. I even got to do some work travel. I took a few trips to Albuquerque, New Mexico and one to Boston! 

Me at the top of the Sandia Mountain Tram

So, now that we are all caught up and settled in, I can finally get back to basics and this blog. I hope everyone stuck around even though the posts were few and far between. I'll be sure to get back later this week with maybe a new dinner recipe or I'm sure some post about one of the crazy boot camp workouts, or maybe both! 

Friday, May 31, 2013

Friday Favorites #8- May Madness

The month of May has been an absolute whirlwind of work, fun, family, and so much more. Not to be sappy, but looking back on the month has me thinking how blessed I am. With all the things I complain about and stress about and lose sleep about, this has been a wonderful month. I have to remember to write my troubles in the sand, and carve my blessings in stone. So here's a little stone carving of my whirlwind month in review wrapped up as Friday Favorites #8.

First, May has been full of runs, fun, and the running community. I hit a bunch of personal records for May, and those aren't even including my Thursday training runs! I was able to go out and support a few friends in the Warrior Dash. And, I finished up the month with a Memorial Day Remembrance run that my loving Mom came out to support me in!



Second, May has been full of all my favorite Baltimore things. Orioles baseball, steamed crabs, fire pits, and the start of family pool parties. I know there is so much more of this to come this summer!



Third, who doesn't love a good wedding? Congratulations to my cousin Tony and his new bride Jen! I am so excited to have been a part of their special day. Welcome to the family Jen! 



Finally, I saw this on a friends Facebook, and think it should be my motto for the next month. So it's my final favorite thing. 

Have a wonderful weekend everyone, and don't forget....



Friday, May 10, 2013

What Planning Ahead Looks Like

Things have been crazy busy recently! (This should just be my standard opening line to every blog I post, since they seem to be few and far between recently, followed by...) I'm so sorry, I will try harder to blog more often! 

With things being as busy as they have been (especially at work) it reminded me about the power of planning my meals ahead. So, I thought I would share what planning ahead looks like for me. (By the way, planning ahead can also be called, how to avoid the office sweets snack attack). 


So that is what I had today- A SmartOnes breakfast quesadilla, some strawberries, a SmartOnes lunch, some carrots and fat free ranch dip, some popcorn, and a protein shake (which is for this afternoon). Lots of good low point snacks and two yummy meals! Tonight, I have some chicken breast out and I'm planning to make grilled chicken flatbread sandwiches. 

Now, if I can just keep this planning ahead stuff up for the weekend, we should be go to go! 

Happy Friday! 






Wednesday, April 17, 2013

Progress To Be Proud Of!

First, to my awesome friends that say to me every couple of days, "I love reading your blog," I get the hint. I'm so sorry it's been so long since my last post. But here I am, better late than never. 

So, on with it. I have progress to be proud of, so I am going to take a moment to pat myself on the back and scream from the tops of buildings about it. 

Last year right around this time I posted this blog- Run Auntie Em Run! . A blog first, announcing the birth of my beautiful niece Ella (who turned 1 yesterday!), and second announcing I was starting a 5K training program and I was fairly certain there was no way I could run the 1 mile time trial. In fact, I dramatically posted, "Be ready for some blog posts about me passing out in the middle of the run, or tripping and falling on my face, or breaking a leg." 

Well, here we are just about a year later, and I have progress. This weekend, I ran a 10K! That's 6.2 miles people.Last year, I didn't think I could run 1 mile without "breaking a leg." 


I really can't believe it, such progress and in only a year! I can only guess what another year could bring. So thank you to all my friends and family and runner girls who helped me get here. I am truly thankful for all your support and need to scream that from building tops as well. 

Oh and just in case that isn't enough, looks like this year I'm moving up a group in my training program. Run A- Please be nice to me. 

On that note I think this about rounds it up. 


Tuesday, February 26, 2013

Roasted Basil-Mint Red Potatoes

By now you should realize that I love love love roasted red potatoes. One of my favorite Weight Watchers Recipes is their Dijon Roasted Red Potatoes. This week, I was looking for something to do with a bunch of basil that I had leftover and went searching for a recipes on Weight Watchers online. I found this recipe for Warm New Potato Salad with Basil-Mint.

The only thing is that this was for Potato Salad and I'm not really a big fan of potato salad. I think it's because I don't really like boiled potatoes, unless I'm going to mash them into the creamy wonderful mixture that is mashed potatoes. :) Anyway, so I decided I was going to do the recipe but instead of boiling the potatoes, I would toss them in the basil-mint pesto and roast them in the oven.

I put them in for about 30 minutes at 425 degrees and stirred halfway. They came out really good!

The only thing is that they had quite a kick to them from the pepper and the mint. In the future, I would use only a 1/2 cup of mint and a full cup of basil and probably not add pepper in the mixture, but instead add it at the end. 3 points plus for 3/4 of a cup. Not too shabby if you ask me. 

Enjoy! 

Thursday, February 14, 2013

Food Rant! Lean Cuisine Salad Additions

First, Happy Valentine's Day! 

I love Valentine's Day. Anything that involves pink and red and hearts and kisses is a great day in my book. Notice I left out chocolate from that statement. I'm trying not to think about the fact that I ate pizza yesterday and went over my points and I am paying for it today.

Which prompts the point of this blog. Today I made sure to pack a nice healthy lunch and healthy snacks. I figured it was the perfect day to try out the new low point Lean Cuisine Salad Creation in Bistro Chicken I picked up at the store this week.


My review?- HUGE LETDOWN. I was not happy at all with it. First, I'm not a huge fan of the warm veggies on my cold salad. Second, the 'onion straws' were few and far between. Third, there wasn't much chicken and it was bland. Fourth, I hated the dressing. It was some vinaigrette with bacon in it and just not to my liking. Besides all these things its 6 points! I much prefer my salad trick I blogged about back in May (see it  HERE!). 

Then again, maybe I'll just still cranky about not getting to eat chocolate today and on another day this salad would be under the title "Food Rave!".

Hope everyone enjoys their V-day and has a lovely lunch, dinner, or Valentine's Day treat planned!